Chris Lilly, Chief Cook of Big Bob Gibson's Bar-B-Q team, a national award winning barbeque team tells you…
• How to select the best ribs for barbequeing.
• Step-by-step preparation instructions.
• Simple recipe for the secret rub used - plus basting technique.
• Temperature, wood selection, and a basting sauce recipe.
• You'll be able to cook great barbeque by following these instructions!!!
"You'll find basic instructions, along with every important detail of how our team cooks in this how-to video. There may be some minor differences but this should allow anyone, even a barbeque novice, to produce barbeque ribs worthy of being called "CHAMPIONSHIP" by following these simple instructions." - Chris Lilly
|
